Cakes are the centerpiece of celebrations, so you want to be sure you choose the best one for your bash. When you’re shopping around for cakes in Schaumburg, IL, and the surrounding area, you’ll likely notice that the most decadent desserts come in two styles: tortes and layer cakes. Unlike the simpler sheet cakes, these two types feature layers, giving them a beautiful appearance and luxurious appeal. However, how do you choose between the two?
The Difference Between Tortes and Layer Cakes
Layer cakes are the more traditional option. They’re typically made with sugar, eggs, butter, and flour for a light texture and taste. The flour makes them rise, giving them plenty of height for decorating. Tortes, however, utilize little to no flour. Instead, ground nuts or breadcrumbs are used for a richer texture and taste. While they are shorter than layer cakes, they feature more layers and often higher quality ingredients.
When choosing cakes in Schaumburg, IL, the most important thing to consider your guests’ tastes. If you’re mainly feeding children or serving a large and diverse group, a layer cake is the safer choice since it has more popular appeal. However, if you want to impress guests with a gourmet dessert, a torte won’t let you down.